Fish and Chips

Ingredients

•  Frozen crumbed fish fillets
• Frozen chips
  

Method

1. The SMART COOK FROZEN SNACKS setting is ideal for reheating frozen snacks such as chicken nuggets, fish fingers, breaded chicken strips, frozen crumbed fish fillets and frozen potato chips. Cook times are based on food snacks directly 18°C)

2. Preheat the crisper pan in the upper position by following the prompts in the SMART COOK FROZEN SNACKS setting. Once the pan has completed preheating, carefully remove the hot crisper pan from the microwave using ovenproof mitts. 

3. Arrange food pieces on the pan making sure thicker ends are positioned towards the outer edges of the crisper pan. Place crisper pan in the centre of the turntable in the upper position.

4. Turn the AMOUNT dial to select weight and press START to begin cooking. Halfway through the cook program, the oven will beep and will flash “stir/turn food”. Pause and carefully pull out the crisper pan. Turn food over, return crisper pan to the microwave and press START to continue. At the end of the cooking cycle, allow food to stand for 5 minutes in the crisper pan before removing and serving.