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Quince Paste

The perfect complement to your cheese plate.
  • By Breville
  • 6953 Views
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http://www.foodthinkers.com.au/images/easyblog_shared/Recipes/microwave-quince-paste.jpg
Ready Time
1 hrs 20 mins
Preparation
20 mins
Cooking
60 mins
Serves   10
ready_time
1 hrs 20 mins
Ready Time
20 mins
Preparation
60 mins
Cooking
  10
Serves
server

Ingredients

  • 1.5kg (approx. 4 quinces)
  • ¾ cup water
  • Juice of 1 lemon
  • 850g sugar

Method

  1. Peel, core and cut quince into small 1cm pieces.
  2. Put quince, water and lemon juice into a large Pyrex bowl, cover tightly with 2 layers of cling film and poke holes into the top with a knife.
  3. Select 100% power and dial up 7 minutes. Press START button.
  4. Remove and stir; recover and return to microwave. Select 100% power and dial up 7 minutes. Press START button. Remove and cool slightly.
  5. Pour into a blender and blend until it forms a smooth puree.
  6. Weigh the puree and add ¾ of the weight of sugar to the purée and stir until well combined.
  7. Return to the Pyrex bowl and place inside the microwave, uncovered. Select 100% power and dial up 40 minutes. Press START button; pause program and stir every 7 minutes, until thick and pink.
  8. Transfer to a lined square (18cm x 18cm) baking dish or cake tin and spread out evenly. Cover and refrigerate until cool.
  9. Serve with cheese of your choice.

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Guest Tuesday, 22 October 2019
 
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