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Hot Apple Pie Jaffle

Nothing like a classic apple pie!
  • By Breville
  • 12071 Views
  • 2 Comments
http://www.foodthinkers.com.au/images/easyblog_shared/Recipes/jaffle-hot-apple-pie.jpg
Ready Time
15 mins
Preparation
5 mins
Cooking
10 mins
Serves   4
ready_time
15 mins
Ready Time
5 mins
Preparation
10 mins
Cooking
  4
Serves
server

Ingredients

  • 2 frozen puff pastry sheets
  • 400g can pie apple
  • 1 tablespoon raisins
  • 2 tablespoons maple syrup
  • 1 teaspoon ground cinnamon
  • 2 tablespoons icing sugar
  • Vanilla ice cream to serve

 

Method

  1. Preheat jaffle maker until green light switches on.
  2. Cut each pastry square into 4 equal squares and set aside to thaw.
  3. Mix together the pie apple, raisins, maple syrup and half of the cinnamon.
  4. Place 2 pastry squares into jaffle maker. Spoon half the apple mixture evenly between the two and place 2 pastry squares on top. Cook 3–5 minutes or until pastry is golden and crisp. Repeat with remaining pastry and apple filling.
  5. Combine remaining cinnamon and sugar together and serve immediately, dusted with cinnamon sugar and vanilla ice cream

Comments

Comments

  • Leigh Monday, 15 December 2014

    Made these for my kids and they loved them.
    Also tried using mixed berries, even better.

  • Breville Food Thinkers Monday, 15 December 2014

    Hi Leigh, Thanks for letting us know! Sounds great with the berries also. Kind regards, The Breville Team

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